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NOS VIANDES

  • STEAK AU POIVRE …………………………………………………….....................90 DHS
  • ENTRECOTES BORDELAISE ………………………………………......................110 DHS
  • EMINCE DE VEAU A LA CREME……………………………………………………100 DHS
  • FILET DE VEAU SAUCE ROQUEFORT…………………………………………….120 DHS

NOS VOILAILLES

BROCHETTES DE POULET ………………………………………. ………………………………65 DHS

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ESCALOPE DE POULET (sauce roquefort)…………………………………………………….......70 DHS

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EMINCE DE POULET STROGUONEUF………………………………………………………......70 DHS

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POULET GRILLE A LA MOUTARDE ……………………………………………………………....70 DHS

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